Food Service Manager
481 Holland Street West, Bradford, ON| Ontario
10554
38
20-08-2026
16-02-2027
Full Time
CAD $37
7 months to less than 1 year
Secondary (high) school graduation certificate
Harveys
Food Service Manager / Regional Food Service Manager.
Responsible for multiple stores throughout the region.
Analyse the budget to boost and maintain the restaurant’s profits
Develop a budget to determine the cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Organise and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service
Plan, organise, direct, control and evaluate daily operations
Can also apply online at - harveys2491@recipeunlimited.com
Food Service Manager / Regional Food Service Manager.
Responsible for multiple stores throughout the region.
Supervise 4- 15 staff
Analyse the budget to boost and maintain the restaurant’s profits
Develop a budget to determine the cost of food, ingredients, alcohol, kitchen and cleaning supplies
Evaluate daily operations
Monitor revenues to determine labour cost
Monitor staff performance
Plan and organize daily operations
Recruit staff
Set staff work schedules
Supervise staff
Train staff
Balance cash and complete balance sheets, cash reports and related forms
Conduct performance reviews
Organise and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service
Plan, organise, direct, control and evaluate daily operations